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Snickers Protein Balls

with Organic Whey Protein Chocolate
High product:Protein (15g+) Vegetarian
recipe-difficulty
Easy peasy
recipe-serves
12
ready-in
20 minutes
Snickers Protein Balls

The perfect protein snack doesn’t exist… until now, these protein packed Snickers-inspired balls tick all the boxes; delicious, healthy, creamy, crunchy and chocolatey. The star of these protein balls is none other than Organic Whey Protein Chocolate, featuring premium NZ Grass Fed Protein to support muscle health and overall vitality. Hot tip, make a double batch and pop some in the freezer for some ready made healthy snacks.



Nutrition Information (per serve):
Protein: 12g
Carbohydrates: 19g
Fat: 11g

Treats + Desserts
Modern Wellness Cuisine
Pantry Items
View in metric
  • 1 cup oats
  • 1 cup Organic Whey Protein Chocolate (3 serves)
  • 1 tbsp cacao powder
  • 12 dates
  • 2 tbsp peanut butter
  • Pinch of salt
  • 1/2 cup toasted peanuts
  • 1/2 cup toasted peanut, finely chopped 
  • 3.5 oz cooking chocolate
  1. Soak the dates in 1 cup of boiling water for 5 mins to rehydrate. Drain well. 
  2. Add oats, protein powder, cacao powder, softened dates, peanut butter, salt and the peanuts to a food processor, blitz to combine.
  3. Roll the mixture into balls.
  4. Melt chocolate in a microwave or over a double boiler.
  5. Dip the tops of the protein balls into the chocolate mixture, allow excess to drip off then dip into chopped peanuts.
  6. Sprinkle over with flaky sea salt. Set in the fridge for 10 minutes.